Camden Cultured
Camden Cultured
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La Fauxmagerie Camden Cultured – 120g
Our Camden Cultured is tangy, savoury, and lusciously moreish – a bold dairy-free classic that redefines indulgence.
Pair its umami depth with sweet onion chutney and a crisp cracker, or let it melt into crusty sourdough for a flavour hit that lingers like a fine wine.
Ingredients & Allergens
Ingredients & Allergens
Not suitable for someone with NUT, MUSTARD, or SOY allergy (produced in a facility that handles these allergens). May contain GLUTEN.
Additional Information
Additional Information
Smooth & Savoury: Creamy, tangy, and satisfyingly cultured for depth of flavour.
Versatile Indulgence: Perfect for cheeseboards, sandwiches, or melting into recipes.
Vegan & Dairy-Free: Full flavour with none of the dairy.
Storing & Serving Suggestions
Storing & Serving Suggestions
Once opened, store in a sealed container to maintain freshness. Once opened, eat within 3 days.

Common Queries
How should I store my fauxmage?
Keep your cheese refrigerated and sealed in its original packaging until you're ready to enjoy it. Once opened, we recommend storing in Tupperware and consuming within 3 days. Some natural variation can occur as the cheese continues to mature - just like traditional dairy cheese.
Can I freeze your cheeses?
Most of our cheeses can be frozen for up to one month, making it easy to enjoy them at your own pace. For best results, wrap well and defrost slowly in the fridge before serving.
Please note that soft, bloomy-rind cheeses (like our Camemvert-style) are best enjoyed fresh and aren’t suited to freezing.
If you’re unsure about freezing, email us (support@lafauxmagerie.co.uk) and we’ll advise.
Are your cheeses suitable for those avoiding dairy?
Yes - all of our cheeses are 100% plant-based and made using carefully selected ingredients and whole foods bases. We use traditional cheesemaking techniques (including fermentation and ageing) to create depth of flavour and texture, without any dairy.