• La Fauxmagerie camden cultured truffle
  • camden cultured truffle with crackers, dried fruits, and pretzels on a wooden board
1 2

Camden Cultured - Truffle

Camden Cultured - Truffle

£6.29 GBP
£6.29 GBP
Limited Time Offer Sold out
Taxes included. Shipping calculated at checkout.

La Fauxmagerie Camden Cultured (Truffle) – 120g

A cashew-based fauxmage with a decadent twist, elevated by bold white truffle and layers of umami. Fermented for depth and crafted for indulgence, it delivers a lingering richness that transforms simple moments into something special.

Enjoy with sautéed garlic mushrooms on buttery toast, or pair with a velvety red for pure indulgence.

Ingredients & Allergens
Ingredients (allergens in CAPITALS): CASHEWS, Water, Coconut Oil, White Miso Paste (SOYBEAN, Rice, Salt, Yeast, Koji Culture), Truffle Flavoured Olive Oil, Salt, Porcini Mushroom Powder, Garlic Powder, Vegan Cultures, Rowanberry.

Not suitable for someone with NUT, MUSTARD, or SOY allergy (produced in a facility that handles these allergens). May contain GLUTEN.

Additional Information
Artisanal Quality: Crafted using traditional methods with modern, plant-based ingredients to deliver an authentic cheese experience.

Decadent Truffle Infusion: Elevated with earthy truffle for a luxurious, umami-rich taste.

Authentic Texture: Smooth, spreadable, and melt-in-the-mouth creamy.

Vegan & Dairy-Free: Full-bodied taste for everyone to enjoy.

Storing & Serving Suggestions
Minimum 7 days shelf life on arrival. Keep refrigerated below 5°C or freeze before the use-by date, and for no more than 3 months. Defrost in the fridge, and use within 24 hours.

Once opened, store in a sealed container to maintain freshness.​ Once opened, eat within 3 days.
View full details

Common Queries

How should I store my fauxmage?



Keep your cheese refrigerated and sealed in its original packaging until you're ready to enjoy it. Once opened, we recommend storing in Tupperware and consuming within 3 days. Some natural variation can occur as the cheese continues to mature - just like traditional dairy cheese.

Can I freeze your cheeses?

Most of our cheeses can be frozen for up to one month, making it easy to enjoy them at your own pace. For best results, wrap well and defrost slowly in the fridge before serving.

Please note that soft, bloomy-rind cheeses (like our Camemvert-style) are best enjoyed fresh and aren’t suited to freezing.

If you’re unsure about freezing, email us (support@lafauxmagerie.co.uk) and we’ll advise.

Are your cheeses suitable for those avoiding dairy?

Yes - all of our cheeses are 100% plant-based and made using carefully selected ingredients and whole foods bases. We use traditional cheesemaking techniques (including fermentation and ageing) to create depth of flavour and texture, without any dairy.