Behind The Rind

Vegan Cheeseboard

The Art of Vegan Cheese Pairing

Creating the Ultimate Vegan Cheeseboard: A Complete Guide to Plant-Based Entertaining Crafting a cheeseboard has always been an art form, and today's vegan cheeses deliver unparalleled variety and flavour complexity....

The Art of Vegan Cheese Pairing

Creating the Ultimate Vegan Cheeseboard: A Complete Guide to Plant-Based Entertaining Crafting a cheeseboard has always been an art form, and today's vegan cheeses deliver unparalleled variety and flavour complexity....

Vegan Cheese

Fermentation, Flavour & Facts

“That’s not cheese!” If we had a pound for every time we heard it… well, we’d still rather have a wheel of Camemvert. Plant-based cheesemakers often get stick for calling...

Fermentation, Flavour & Facts

“That’s not cheese!” If we had a pound for every time we heard it… well, we’d still rather have a wheel of Camemvert. Plant-based cheesemakers often get stick for calling...

A woman wearing a dark green top and a brown apron with the logo “La Fauxmagerie” stands behind a counter displaying vegan cheese, jars labeled “Vegan Honea” and “Newton & Pott,” and a vintage-style weighing scale.

Dairy's Defensive Strategy Against Vegan Altern...

Traditional Dairy Industry's Legal Battle Against Plant-Based Innovation: The La Fauxmagerie Case Study How Big Dairy's Defensive Strategy Reveals Market Disruption Fears When La Fauxmagerie – Britain's pioneering 100% plant-based...

Dairy's Defensive Strategy Against Vegan Altern...

Traditional Dairy Industry's Legal Battle Against Plant-Based Innovation: The La Fauxmagerie Case Study How Big Dairy's Defensive Strategy Reveals Market Disruption Fears When La Fauxmagerie – Britain's pioneering 100% plant-based...

La Fauxmagerie - Plant-based cheesemonger

The Case for Going Beyond Traditional Dairy

How Two Sisters Pioneered Britain's Plant-Based Cheese Revolution The story of La Fauxmagerie begins with two sisters who dared to imagine a different future for cheese in Britain. When Charlotte...

The Case for Going Beyond Traditional Dairy

How Two Sisters Pioneered Britain's Plant-Based Cheese Revolution The story of La Fauxmagerie begins with two sisters who dared to imagine a different future for cheese in Britain. When Charlotte...